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Director of Nutrition Research
National Dairy Council
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Details

Posted: 12-Nov-21

Location: Rosemont, Illinois

Type: Full Time

Required Education: Doctorate

Categories:

Medical & Health Services Managers
Operations

Sector:

Advocacy / Non-Profit

Salary Details:

DMI offers competitive medical, dental, life, and parental leave benefits, a generous 401(k), and a collaborative culture. Our Rosemont office is conveniently located across from O’Hare Airport and is accessible to the CTA Blue Line and Metra transit. Dairy Management Inc.™ is proud to be an Equal Employment Opportunity Employer committed to the principles of diversity. Qualified applicants will receive consideration for employment without regard to race, color, religion, ethnicity, sex, disability, age, sexual orientation, gender identity, protected veteran status, or any other characteristic protected by applicable law. Dairy Management Inc.™ (DMI) is funded by America’s 31,000+ dairy farmers, as well as dairy importers. Created to help increase sales and demand for dairy products, DMI and its related organizations work to increase demand for dairy through research, education and innovation, and to maintain confidence in dairy foods, farms and businesses. DMI manages National Dairy Council and the American Dairy Association, and founded the U.S. Dairy Export Council and the Innovation Center for U.S. Dairy. DMI works with state and regional promotion organizations to implement these programs across the country. We regret it is not possible to communicate with candidates except those who most closely match our requirements. Thank you.

Internal Number: NDC 111221

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About National Dairy Council
Since 1915, National Dairy Council has been a non-profit organization founded by dairy farmers and funded through the national dairy checkoff program. NDC has been, and will continue to be, committed to providing science-based education about the nutrition and health benefits that dairy foods provide, while bringing to life hard-working dairy farmers’ shared vision of a healthy, happy, sustainable world. With 100 years of experience and a staff of registered dietitian nutritionists, nutrition researchers and communication experts, NDC works to provide practical information about how dairy contributes to health and sustainable food systems. This includes sharing the benefits of how eating three daily servings of low-fat and fat-free dairy foods like milk, cheese and yogurt can offer great taste, nutritional value and health benefits.
Connections working at National Dairy Council
https://careers.ifdhe.aha.org/jobs/15773255/director-of-nutrition-research
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